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6 Search Results for: cream cheese

cream cheese brownies with Maldon sea salt

After a week of eating super healthily I had a good excuse to make something not at all healthy as I’m cooking dinner for a friend who just had a baby. All new Mums need brownies to get them through the sleepless nights. Please don’t blame me if they become your new craving! They are the

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scandi smoked fish

Scandi smoked fish for lunch or a party

Scandi smoked fish recipe A couple of weeks ago I took a road trip to my old stomping ground of Leeds to cook for a group of 30 interiors lovers who are all members of No House Rules. Given their love of all things home decor, I brought out my favourite food item from Ikea

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Roast nectarine, thyme and honey cream tart

roast nectarine, thyme and honey cream tart

If you come to my house for dinner over the summer the chances are you’ll get this roast nectarine, thyme and honey cream tart for dessert. It is so easy to make and a joy to eat. I also make it with plums, apricots, rhubarb or peaches depending on what I can buy at the

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cousotto

cousotto – the speediest of speedy dinners

Parents of small children lean in now. Purists please look away. This cousotto is the perfect recipe when you get in late and need to get food into mouths fast without resorting to packets. I’ve made various versions of this since my boys were teeny. They and I still love it. We call it ‘cous-otto’

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sausage butternut squash and sage bake with apple lemon salsa

One-pan sausage, butternut squash and sage bake with apple salad

When people ask me what my go-to mid-week meals are, I invariably mention my love of a sausage tray bake. Cooking in this way is hands-off and delicious. Spend the time and money on good sausages (made from happily raised animals please) and a lot of the flavor work is done for you. Below you’ll

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smoked salmon or smoked mackerel pate lunch

smoked salmon or smoked mackerel pate

Smoked salmon or smoked mackerel pate is such a great recipe to get under your belt. I make a scrumptious chicken liver pâté but when I fancy a change I make this smoked fish pate with salmon, trout or mackerel. I love the fact that most of the smoked salmon or smoked mackerel pate ingredients

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