Recipes

eggplant polpette

eggplant polpette with speedy tomato basil sauce

Meatless meatballs, aubergine balls, vegetarian balls – I struggled a bit to name this recipe. Anyhow, I’ve settled on eggplant polpette. Eggplant because I taught it first in my cooking classes in California, polpette because, well, ‘balls’ is only ever going to get one reaction. If you don’t like aubergine or eggplant I bet you’ll

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mushroom barley soup

mushroom barley soup with rosemary

This mushroom barley soup came about because I spotted loads of large mushrooms in the reduced area at the supermarket. I also spotted a bag of soffrito, reduced to 10p. Soffrito is just the Italian name for chopped onion, carrot and celery – the basis for most Italian soups, sauces and stews. I never usually

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store cupboard pizza

store cupboard pizza

This store cupboard pizza recipe is so simple but one of the most popular ideas I’ve shared on social media recently. We all need a tried and tested recipe for when we are tempted to reach for the takeaway menu at the end of, or during, a tiring week. This delicious pizza is so easy

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banana pancakes

banana pancakes – ready in 5 minutes

Friends of mine have been raving about these banana pancakes for months but I wasn’t convinced. Last week I tried them for the first time, not expecting to like them. I had visions of them being like those awful cloud eggs that were everywhere on insta last year, but they’re delicious. They’re perfect for anyone

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cod

Spanish roast cod with patatas bravas, greens and aioli

This Spanish cod is smart enough to serve when entertaining but easy enough to make mid-week. My children love this dinner – I think the tomato sauce and the potatoes are the child-bait. I love it too because there is minimal washing and once you’ve made it a couple of times you won’t really need

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Crispy skin salmon, kale, avocado and butternut salad

Crispy skin salmon, kale, avocado and butternut salad

I’m not a big fan of food being pretty for the sake of it and god knows the internet is full of recipes that are style over substance. Flavour and texture are much more my bag, but a funny thing happens, often when you’re layering up great flavours and textures in a dish, the prettiness

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noodle bowls

noodle bowls two ways – the perfect healthy, fast food

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slaw

Slaw the easiest way to max out your veg intake and brighten your meals

I can’t believe it has taken me this long to add a slaw recipe to my site. Although I did make this video a couple of years back. It is probably the side dish I reach for most, and often becomes the base of my lunch or dinner. I think the reason I’ve never added

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Giant chocolate chunk cookie

Giant chocolate chunk cookie with spelt and sea salt

I love the reaction when I bring this giant chocolate chunk cookie out after dinner. Adults momentarily turn back into children. Children can’t believe their eyes. This recipe is a doddle to make and a joy to eat, and it can be frozen so you will always have a dreamy fuss-free dessert on hand. Giant

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baked beans

A pot of baked beans – a base for all sorts of meals

I started 2018 by making a big pot of baked beans. We’ve totally over indulged the last few weeks so I’m craving proper healthy food again. No diets or deprivation, just loads of low-stress, home cooked meals – heavy on the veg and beans with plenty of fish and small servings of well-bred meat. You

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kale, date, almond and quinoa salad

Palm Springs kale, date, almond and quinoa salad

Lunch today is a recreation of the kale, date, almond and quinoa salad I had when we were staying in Palm Springs at the Ace hotel. I had their kale, date, almond and quinoa salad every day for lunch when we were there. I never usually get the same thing twice, especially when we’re in

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one pan pasta

one pan pasta – the easiest midweek dinner

Last night was our usual frantic mid week evening that started with double swimming lessons, showering two soap-resistant children and battling the changing rooms before coming home with another pile of laundry to add to the existing pile of laundry. I made this easy one pan pasta when we got home and it was on

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